Love our warm spinach and artichoke dip? This dish takes that same creamy dip and makes it a meal by stuffing it inside a fresh chicken breast and topping with Wisconsin Mozzarella. Perfect!

Ingredients:

Chicken Breast, Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers (Guar Gum and Carob Bean Gum), Mozzarella, Parmesan cheese (part-skimmed cow’s milk, cheese cultures, salt, rennet), Artichoke, Spinach, Garlic, Black Pepper.

CONTAINS: MILK, SOY

*While this item is made gluten free, we do cook in a kitchen space that uses flour and there is always a chance for cross contamination. If you have a severe allergy, please consider.