Spaghetti Squash Bolognese

This is a family favorite for our oven. Local roasted spaghetti squash are topped with a from scratch meaty bolognese sauce, featuring Jones Dairy Farm sausage and Wells Farms beef and topped with Parmesan cheese.

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Ingredients:

Ground Beef, Sausage, Spaghetti Squash, Bacon, Carrots, Celery, Onion, Tomato sauce (Tomato Puree (Water, Tomato Paste), Salt, Sugar, Citric Acid, Garlic Powder, Onion Powder, Spices), Tomato paste (Organic Tomatoes), Diced tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Heavy cream (Cream, Stabilizer (Carrageenan, Cellulose Gum, Mono and Diglycerides)), Parmesan cheese (part-skimmed cow’s milk, cheese cultures, salt, rennet), Olive Oil, Garlic powder, cinnamon, nutmeg, salt, pepper, Italian spices

 

CONTAINS: MILK, SOY 

Serving Size

Two, Four

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