Easy Shredded BBQ Pork for Sandwiches


We slow roast Locally sourced pork loins, shred and mix with our homemade BBQ sauce. All you have to do is heat and eat. This makes for an easy weeknight sandwich.

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Ingredients for BBQ Sauce:

Honey, Ketchup ((Tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Molasses, Worcestershire sauce (Distilled White Vinegar, Water, Molasses, High Fructose Corn Syrup, Salt, Soy Sauce (Water, Salt, Hydrolyzed Soy Protein, Corn Syrup, Caramel Coloring), Natural Flavorings, Caramel Coloring, Anchovies, Polysorbate 80, Soy Flour, Garlic Extract), Apple cider vinegar, Vegetable oil (Soybean Oil), Onion, Garlic, Soy sauce (Water, Hydrolyzed Soy Protein, Corn Syrup, Salt, Caramel Color, Lactic Acid, Potassium Sorbate (Preservative), Brown sugar (Sugar and Cane Molasses)  salt, pepper.

Local Sourced Pork Loin


*While this item is made gluten free, we do cook in a kitchen space that uses flour and there is always a chance for cross contamination. If you have a severe allergy, please consider.

Additional information

Serving Size

Two, Four, Six

Cooking Method

Crock Pot, Oven